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Burgundy Gel Color 20 oz.

Burgundy Gel Color 20 oz.

Chefmaster Gel Bases are highly concentrated food colorings originally developed for industry professionals. They are best formulated for applications where you want even more vibrant, rich colors without adding too much moisture in...
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SKU: 7656
Net Weight 20 oz
Availability: In Stock
$33.00
$33.00
Subtotal: $33.00
Burgundy Gel Color 20 oz.

Burgundy Gel Color 20 oz.

$33.00
Burgundy Gel Color 20 oz.

Burgundy Gel Color 20 oz.

$33.00
Color: Burgundy
Description
Description
x

Chefmaster Gel Bases are highly concentrated food colorings originally developed for industry professionals. They are best formulated for applications where you want even more vibrant, rich colors without adding too much moisture in your recipe as to not alter the taste, texture, or consistency of the finished product.

Gel Bases have a thick – almost paste-like – texture and are perfect for coloring fondants, gum pastes, batters, cake frosting, and more. A little goes a long way.

Chefmaster Gel colorings are very effective in dying all types of batter and producing saturated colors after baking without affecting the taste of the finished product. You can trust the quality of Chefmaster Gel food colorings. This product line is made with care in the USA in our SQF certified manufacturing plant using only food-safe ingredients and Good Manufacturing Practices.

Furthermore, our line of Gel food coloring is Kosher Certified and Halal Certified and does not derive from animals or animal products. Wholesale customers & Retailers: We offer larger pack sizes (pails and drums) as needed. Please contact us for more information on minimum quantities, pricing and lead-time.
  • Highly-concentrated
  • Vibrant Color
  • Vegan-friendly
  • Gluten-free
  • Kosher
  • Halal


How to use
How to use
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Remove seal before use.

Due to the high quality of our product, you need to use very little Chefmaster gel coloring to achieve a vibrant color.

For small batch sizes and home recipes we are recommending dipping a toothpick in the Gel base and add very small amounts each time until you reach your desired color.

For best results, especially for large size batches, we recommend adding colors directly to other liquid ingredients and mix together before combining with any solid components in the recipe.

Close your jar tightly after each use.

Storage
Storage
x

Make sure your jar is tightly closed and store in a dry, dark place.

Ingredients
Ingredients
x

High Fructose Corn Syrup, Water, Glycerin, Sugar, FD&C Red 3 (E127), Sorbitol, Modified Food Starch, FD&C Yellow 6 (E110), FD&C Blue 1 (E133), Carrageenan Gum, Agar Gum, Sodium Benzoate and Potassium Sorbate (Preservatives), Salt, Citric Acid.

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